Pre-order Enquiry
Request Free Sample
Global Seafood Extract Market Insights and Forecast to 2028
SKU ID : QYR-20118535 | Publishing Date : 24-Jan-2022
Request Sample
Request Customization
Check Discounts
Seafood extract is a new generation of nutritious, healthy and delicious green food additive rich in a variety of amino acids, delicious peptides, nucleotides, vitamins and mineral elements.
Market Analysis and Insights: Global Seafood Extract Market
Due to the COVID-19 pandemic, the global Seafood Extract market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economic change by this health crisis, Shrimp accounting for % of the Seafood Extract global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While Household segment is altered to an % CAGR throughout this forecast period.
China Seafood Extract market size is valued at US$ million in 2021, while the US and Europe Seafood Extract are US$ million and US$ million, severally. The proportion of the US is % in 2021, while China and Europe are % and % respectively, and it is predicted that China proportion will reach % in 2028, trailing a CAGR of % through the analysis period. Japan, South Korea, and Southeast Asia are noteworthy markets in Asia, with CAGR %, %, and % respectively for the next 6-year period. As for the Europe Seafood Extract landscape, Germany is projected to reach US$ million by 2028 trailing a CAGR of % over the forecast period.
The global key manufacturers of Seafood Extract include Seafood-flavours, Savoury Systems, North Marine Ingredient, Ariake, Nikken Foods, POLOLIFE, Eliteflavor and Creative Enzymes, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
Global Seafood Extract Scope and Segment
Seafood Extract market is segmented by Type and by Application. Players, stakeholders, and other participants in the global Seafood Extract market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2017-2028.
Segment by Type
Shrimp
Oyster
Abalone
Squid
Fish
Crab
Others
Segment by Application
Household
Catering Service Industry
Food Processing
Others
By Company
Seafood-flavours
Savoury Systems
North Marine Ingredient
Ariake
Nikken Foods
POLOLIFE
Eliteflavor
Creative Enzymes
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Market Analysis and Insights: Global Seafood Extract Market
Due to the COVID-19 pandemic, the global Seafood Extract market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economic change by this health crisis, Shrimp accounting for % of the Seafood Extract global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While Household segment is altered to an % CAGR throughout this forecast period.
China Seafood Extract market size is valued at US$ million in 2021, while the US and Europe Seafood Extract are US$ million and US$ million, severally. The proportion of the US is % in 2021, while China and Europe are % and % respectively, and it is predicted that China proportion will reach % in 2028, trailing a CAGR of % through the analysis period. Japan, South Korea, and Southeast Asia are noteworthy markets in Asia, with CAGR %, %, and % respectively for the next 6-year period. As for the Europe Seafood Extract landscape, Germany is projected to reach US$ million by 2028 trailing a CAGR of % over the forecast period.
The global key manufacturers of Seafood Extract include Seafood-flavours, Savoury Systems, North Marine Ingredient, Ariake, Nikken Foods, POLOLIFE, Eliteflavor and Creative Enzymes, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
Global Seafood Extract Scope and Segment
Seafood Extract market is segmented by Type and by Application. Players, stakeholders, and other participants in the global Seafood Extract market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2017-2028.
Segment by Type
Shrimp
Oyster
Abalone
Squid
Fish
Crab
Others
Segment by Application
Household
Catering Service Industry
Food Processing
Others
By Company
Seafood-flavours
Savoury Systems
North Marine Ingredient
Ariake
Nikken Foods
POLOLIFE
Eliteflavor
Creative Enzymes
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
