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Global Phenolic Content in Tea Market Insights and Forecast to 2028
SKU ID : QYR-20118455 | Publishing Date : 24-Jan-2022
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The phenolic content in tea refers to the phenols and polyphenols, natural plant compounds which are found in tea. These chemical compounds affect the flavor and mouthfeel and are speculated to provide potential health benefits. Polyphenols in tea include catechins, theaflavins, tannins, and flavonoids.
Market Analysis and Insights: Global Phenolic Content in Tea Market
Due to the COVID-19 pandemic, the global Phenolic Content in Tea market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economic change by this health crisis, Catechins accounting for % of the Phenolic Content in Tea global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While Pharmaceutical segment is altered to an % CAGR throughout this forecast period.
The phenolic content in tea refers to the phenols and polyphenols, natural plant compounds which are found in tea. These chemical compounds affect the flavor and mouthfeel and are speculated to provide potential health benefits. Polyphenols in tea include catechins, theaflavins, tannins, and flavonoids.
In terms of production side, this report researches the Phenolic Content in Tea capacity, production, growth rate, market share by manufacturers and by region (region level and country level), from 2017 to 2022, and forecast to 2028.
In terms of sales side, this report focuses on the sales of Phenolic Content in Tea by region (region level and country level), by company, by Type and by Application. from 2017 to 2022 and forecast to 2028.
Global Phenolic Content in Tea Scope and Segment
Phenolic Content in Tea market is segmented by Type and by Application. Players, stakeholders, and other participants in the global Phenolic Content in Tea market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on production capacity, revenue and forecast by Type and by Application for the period 2017-2028.
Segment by Type
Catechins
Theaflavins
Tannins
Flavonoids
Segment by Application
Pharmaceutical
Cosmetics
Health Food
Other
By Company
Finlays
Hunan Sunfull Bio-tech
Taiyo
Tearevo
AVT Natural Products
Archer Daniels Midland
Dehe
Jiangxi Rich Source Biotechnology
Liming Biotech
Hainan Qunli
Kemin
Sichuan Yujia Tea
Martin Bauer Group
Tata Global Beverages
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Market Analysis and Insights: Global Phenolic Content in Tea Market
Due to the COVID-19 pandemic, the global Phenolic Content in Tea market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economic change by this health crisis, Catechins accounting for % of the Phenolic Content in Tea global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While Pharmaceutical segment is altered to an % CAGR throughout this forecast period.
The phenolic content in tea refers to the phenols and polyphenols, natural plant compounds which are found in tea. These chemical compounds affect the flavor and mouthfeel and are speculated to provide potential health benefits. Polyphenols in tea include catechins, theaflavins, tannins, and flavonoids.
In terms of production side, this report researches the Phenolic Content in Tea capacity, production, growth rate, market share by manufacturers and by region (region level and country level), from 2017 to 2022, and forecast to 2028.
In terms of sales side, this report focuses on the sales of Phenolic Content in Tea by region (region level and country level), by company, by Type and by Application. from 2017 to 2022 and forecast to 2028.
Global Phenolic Content in Tea Scope and Segment
Phenolic Content in Tea market is segmented by Type and by Application. Players, stakeholders, and other participants in the global Phenolic Content in Tea market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on production capacity, revenue and forecast by Type and by Application for the period 2017-2028.
Segment by Type
Catechins
Theaflavins
Tannins
Flavonoids
Segment by Application
Pharmaceutical
Cosmetics
Health Food
Other
By Company
Finlays
Hunan Sunfull Bio-tech
Taiyo
Tearevo
AVT Natural Products
Archer Daniels Midland
Dehe
Jiangxi Rich Source Biotechnology
Liming Biotech
Hainan Qunli
Kemin
Sichuan Yujia Tea
Martin Bauer Group
Tata Global Beverages
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
