Global Frozen Mushrooms Market Report, History and Forecast 2017-2028, Breakdown Data by Manufacturers, Key Regions, Types and Application

Frozen mushroom is a kind of mushroom that was cooled and frozen rapidly, for the quick speed so it keep many nutrients of the fresh mushroom.
Market Analysis and Insights: Global Frozen Mushrooms Market
Due to the COVID-19 pandemic, the global Frozen Mushrooms market size is estimated to be worth US$ 430 million in 2021 and is forecast to a readjusted size of US$ 567.7 million by 2028 with a CAGR of 4.0% during the forecast period 2022-2028.
The key consumption markets locate at Europe and North America. The Europe and China takes the market share 46.18%, followed by US with 18.25%. China’s consumption market has a quicker growing speed.
Global Frozen Mushrooms Scope and Market Size
The global Frozen Mushrooms market is segmented by region (country), company, by Type and by Application. Players, stakeholders, and other participants in the global Frozen Mushrooms market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2017-2028.
Segment by Type
Button Mushrooms
Shiitake Mushrooms
Oyster Mushrooms
Others
Segment by Application
Household
Food Service
Other
By Company
Bonduelle Fresh Europe
Okechamp
SCELTA
Drinkwater's Mushrooms Limited
Lutece Holdings
Monaghan Mushrooms Ireland
Costa Group
The Mushroom Company
Modern Mushroom Farms
Phillips Mushroom Farms
Monterey Mushrooms
Shanghai Finc Bio-Tech
YUGUAN
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E