Lamb, which are procured or obtained by raising sheep from organic farms, are grass fed and are fed no chemical or any kind of additives during its processing is called organic lamb.

Highlights

The global Organic Lamb market was valued at US$ 10820 million in 2022 and is anticipated to reach US$ 17490 million by 2029, witnessing a CAGR of 6.9% during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine War were considered while estimating market sizes.

The world food economy is being increasingly driven by the shift of diets and food consumption patterns towards livestock products. Changing lifestyle and rise in per capita income are the two main critical factors which help drive demand for these products. Moreover, consumers are now being health conscious and value sales for organic products have always been in positive figures and growing at a faster rate y-o-y. Hence rise in demand for meat and organic products will play a pivotal role in driving the demand for organic lamb products.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Organic Lamb, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Organic Lamb.

The Organic Lamb market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Organic Lamb market comprehensively. Regional market sizes, concerning products by type, by application and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Organic Lamb manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by type, by application and by regions.


By Company


Arcadian Organic and Natural Meat Co.

Pty

Thomas Food International

Sunshine Coast Organic Meats

Good Earth Farms

Irish Country Meats

Tulip Ltd

The Lamb Company North America

Niman Ranch

Strauss Brands Incorporated

Pitney Farm Shop

Mallow Farm and Cottage

Colin and Sally's Organic Lamb and Beef

Hollyburton Pick's Organic Farm

Elliott Agriculture Pty Ltd

Swillington Organic Farm Ltd


Segment by Type


Raw Lambs

Processed Lambs


Segment by Application


Households

Food

Commercial

Others


Consumption by Region


North America

U.S.

Canada

Europe

Germany

France

U.K.

Italy

Russia

Asia-Pacific

China

Japan

South Korea

India

Australia

Taiwan

Indonesia

Thailand

Malaysia

Philippines

Vietnam

Latin America

Mexico

Brazil

Argentina

Middle East & Africa

Turkey

Saudi Arabia

U.A.E

Core Chapters

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.

Chapter 2: Detailed analysis of Organic Lamb manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.

Chapter 3: Sales, revenue of Organic Lamb in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.

Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 6: Provides profiles of key players, introducing the basic situation of the key companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.

Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.

Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 9: The main points and conclusions of the report.